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Hotel Five540Forty

The creative force behind blue. is Executive Chef Mitchell Shafer whose bold food choices range from unique takes on popular North American culinary staples to the more elegant with both authentic local flavors and international flare. The menu features a full selection of breakfast, lunch and dinner fare in a modern bistro style.

Facility Info
Meeting Rooms
  • Largest Room 2628
  • Total Sq. Ft. 8766
  • Theatre Capacity 250
  • Banquet Capacity 160
  • Number of Rooms 7
  • Sleeping Rooms 149
Rivers Ballroom
  • Total Sq. Ft.: 2628
  • Height: 11ft 9in
  • Theater Capacity: 250
  • Banquet Capacity: 160
Rivers Ballroom North
  • Total Sq. Ft.: 1150
  • Height: 11ft 9in
  • Theater Capacity: 80
  • Banquet Capacity: 48
Rivers Ballroom South
  • Total Sq. Ft.: 1475
  • Height: 11ft 9in
  • Theater Capacity: 100
  • Banquet Capacity: 64
Peaks Room
  • Total Sq. Ft.: 864
  • Height: 9 ft
  • Theater Capacity: 50
  • Banquet Capacity: 40
Mt. Paul Boardroom
  • Total Sq. Ft.: 392
  • Height: 8ft
  • Theater Capacity: 35
  • Banquet Capacity: 20
Mt. Peter Boardroom
  • Total Sq. Ft.: 392
  • Height: 8ft
Mountview Terrace (Outdoor)
  • Total Sq. Ft.: 1865
  • Height: 18ft
  • Theater Capacity: 120
  • Banquet Capacity: 80